Abu Dhabi (EAD) has introduced its inaugural sea cages aquaculture project, incorporating an advanced monitoring and data collection system powered by artificial intelligence. This groundbreaking approach, the first of its kind in the Middle East, will use environmental sensors to monitor marine water quality parameters, temperature, pH, salinity, dissolved oxygen, turbidity, and ammonia levels. Underwater and surface cameras will track fish behaviour and feeding efficiency, while a smart gateway, powered by solar panels, will facilitate data transmission.
Project Overview
The project features six floating sea cages designed to yield 100 tonnes of fish annually. It focuses on cultivating local high-value species, including Safi Arabi, Gabit, Shaam, and Sheri. Specifically, 168,000 Safi Arabi, 122,000 Gabit, 100,000 Shaam, and 90,000 Sheri fish have been introduced into the cages.
Location and Objectives
Situated in the southeast of Delma Island within the Al Dhafra Region, the project aims to advance scientific research and develop environmental protocols for sustainable aquaculture. It seeks to refine methods for culturing local fish species using floating cage systems.
Environmental and Sustainability Measures
Before launching the project, EAD conducted comprehensive hydrodynamic and environmental modelling to define sustainable aquaculture zones in the Al Dhafra Region. This modelling assessed the maximum sustainable biomass of fish and included studies on wave and particle movements as well as water quality, ensuring the environmental sustainability of the selected sites.
Statement from EAD
Dr. Shaikha Salem Al Dhaheri, Secretary General of EAD, emphasised that the project aligns with the UAE government’s vision for aquaculture development. She highlighted the initiative’s role in cultivating local fish species at risk of overexploitation and supporting sustainable aquaculture practices to address the decline in natural fish stocks.
